Soya Protein Isolate 90E(Allergen) -20KG - ESSENTIAL PRODUCTS (2025)

1. Identification

2. Hazard Identification

GHS Classification:
- Not classified as hazardous.
- Note: This product contains allergens.
Label Elements:
- Pictogram: None
- Signal Word: None
- Hazard Statements: None
- Precautionary Statements:
  - P261: Avoid breathing dust.
  - P264: Wash thoroughly after handling.
  - P272: Contaminated work clothing should not be allowed out of the workplace.
  - P280: Wear protective gloves/eye protection/face protection.
  - P302+P352: IF ON SKIN: Wash with plenty of soap and water.
  - P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
  - P333+P313: If skin irritation or rash occurs: Get medical advice/attention.
  - P337+P313: If eye irritation persists: Get medical advice/attention.

3. Composition/Information on Ingredients

4. First-Aid Measures

Inhalation: Move to fresh air. If symptoms persist, get medical attention.
Skin Contact: Wash off with soap and plenty of water. If skin irritation or rash occurs, get medical advice/attention.
Eye Contact: Rinse thoroughly with plenty of water for at least 15 minutes. Remove contact lenses if present and easy to do. Continue rinsing. Get medical attention if irritation persists.
Ingestion: Rinse mouth. Do NOT induce vomiting. Get medical attention if symptoms occur.

5. Fire-Fighting Measures

Suitable Extinguishing Media: Use water spray, alcohol-resistant foam, dry chemical, or carbon dioxide.
Specific Hazards Arising from the Chemical: Emits toxic fumes under fire conditions.
Protective Equipment and Precautions for Firefighters: Wear self-contained breathing apparatus and full protective gear.

6. Accidental Release Measures

Personal Precautions: Use personal protective equipment. Avoid contact with skin and eyes. Avoid dust formation.
Environmental Precautions: Prevent further leakage or spillage if safe to do so. Do not let product enter drains.
Methods for Cleaning Up: Contain spillage, and then collect with an electrically protected vacuum cleaner or by wet-brushing and place in container for disposal according to local regulations.

7. Handling and Storage

Handling: Avoid contact with skin and eyes. Avoid dust formation. Use with adequate ventilation. Wash thoroughly after handling.
Storage: Store in a cool, dry place. Keep container tightly closed in a dry and well-ventilated place. Store away from incompatible materials.

8. Exposure Controls/Personal Protection

Engineering Controls: Ensure adequate ventilation, especially in confined areas.
Personal Protective Equipment:
- Eye Protection: Safety glasses with side-shields.
- Skin Protection: Handle with gloves. Inspect gloves prior to use.
- Respiratory Protection: If dust formation is likely, use a suitable dust mask or respirator.
- General Hygiene Measures: Wash hands before breaks and at the end of workday. Avoid contact with skin, eyes, and clothing.

9. Physical and Chemical Properties

10. Stability and Reactivity

Reactivity: Stable under normal conditions.
Chemical Stability: Stable under recommended storage conditions.
Possibility of Hazardous Reactions: None under normal processing.
Conditions to Avoid: Incompatible materials, excessive heat, moisture.
Incompatible Materials: Strong oxidizing agents.
Hazardous Decomposition Products: Thermal decomposition can lead to release of irritating and toxic gases and vapors.

11. Toxicological Information

12. Ecological Information

13. Disposal Considerations

Waste Treatment Methods: Dispose of in accordance with local, regional, national, and international regulations.

14. Transport Information